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2020 Holiday Ordering


Holiday Menu 2020

Invite a Virgina Tradition to your Holiday Table!

Orders for turkeys and hams place by Nov. 16th

Pick up holiday turkeys and hams on Nov 23, 24, and 25th

Main Events

Pit Cooked Whole Turkey

$69.99

rubbed with pierce's seasonings, fully cooked, ready to serve. Cooked slowly over hickory and oak. 14 lb average.

Certified Angus Beef Brisket

$24.99

14 hours on the pit, sliced and sold by the pound. As much as you need!

Apricot Glazed Spiral Ham

$69.99

on pit for couple hours, finished with apricot and sage glaze. 8 lb average

Pit Cooked Turkey Breast

$54.99

4 lb average, skin on, no fillers or additives. Slices and serves easily

Side Dishes

Stuffing

$8.99

2 lbs

Potato Salad

$8.79

quart

Collard Greens

$8.99

quart

Baked Beans

$8.99

quart

Cole Slaw

$8.79

quart

Sweet Potato Casserole

$21.99

pan

Whipped Yukon Potatoes

$8.99

quart

Macaroni and Cheese

$8.99

quart

Green Beans

$8.99

quart

Yeast Rolls

$3.99

one dozen

Bread and Butter Pickles

$2.49

House Made Desserts

Carrot Cake

$34.99

10 inch round

Chocolate Brownies

$2.99

priced per brownie

Pumpkin Pie

$15.99

Apple or Cherry Cobbler

$21.99

Dutch Apple Pie

$24.99

Lemon Pound Cake

$24.99

Pecan Pie

$24.99

Coconut Custard Pie

$16.99

Pan of Banana Pudding

$28.99